Salted Caramel Ice Cream
Salted Caramel Ice Cream become one of our best sellers in recent years thanks to the recent craze for sweet yet salty flavours to add another dimension to desserts.
It has proved really popular whether scooped into a cone at ice cream parlours or served as an accompaniment to desserts in restaurants.
One of the things which has made it so popular is our own traditionally made Caramel. Heating sugar too a massive 170 degrees centigrade then adding double cream, you can check out this slightly explosive process here.
This flavour is now available in catering, scooping & take home tubs. Please contact us here to find out more.
In our opinion you cant beat a scoop of this alongside a slice of chocolate brownie!
We have many more recipes from our years working alongside chefs. You can veiw our current range here or contact us for our bespoke flavour creation option.
