The best size for Caterers is the two litre carton.
It is easy to scoop from and easy to store
Small size minimises contamination and spoilage
We add a little vegetable glycerine so you can scoop staight from the freezer.
I reckon on fifteen good scoops from a two litre Tub
If you are scooping Ice Cream from a display cabinet you will need Napoli Trays
These hold four litres (30 to 50 scoops of Ice Cream).
The containers are biodegradeable, and are packd 2 x 4 lt in a Carboard Box.
We stock around fifty different flavours so there is plenty to choose from
Attractive half litre packs are ideal for the take home market.
Forty of our most popular flavours of Ice Cream & Sorbet.
A choice of flavours that include locally grown fruit.
Fruit growers, we can even make Ice Cream from your own fruit.
Tubs are packed 12 in a box, but these can be mixed
In 100ml Tubs we pack Vanilla, Chocolate,Butterscotch & Almond,
Rum & Raisin, Vanilla Fudge, and all our popular range of locally
grown fruit, Strawberry, Raspberry, Blackberry, Plum,
The Tubs have a spoon under the Tab lid.
Packed 40 Tubs in cardboard box, or for a little extra a mixed box of Vanilla, Chocolate & Strawberry
Finally for high volume outlets and for our own
Ice Cream barrows we pack in 16 litre cardboard sleeves. & 5litr tubs
We also sell, at very competative prices top quality sugar cones
and Waffle Cones.
Ice Cream barrows we pack in 16 litre cardboard sleeves. & 5litr tubs
We also sell, at very competative prices top quality sugar cones
and Waffle Cones.
